ABOUT US
多謝客戶十幾年來支持和信任。
Established in 2006, Lung Kee Dim Sum is a family-owned and family-operated maker of traditional Hong Kong Dim Sum. Mr Chan has had over 45 years of experience in the art of making Dim Sum.
All of our food is hand-made, with no added MSG or preservatives.
我們的點心是純手工製作。
不加味精. 不加防腐劑。
Our affordable and delicious products are sold frozen, for you to cook and enjoy at home.
Lung Kee Dim Sum 